Monday, February 20, 2012

4 Ingredient Biscuits



These guys are so flaky and light. Absolutely scrumptious.  Only 4 ingredients. Try them.  You can do it!  They are really easy.

2 cups Bisquick (I use heart healthy.) or use any biscuit  baking mix
1/2 cup sour cream
1/2 cup 7-up
1/4 cup melted butter

Preheat oven to 450 degrees.
Cut sour cream into biscuit mix. (I use my fingers.)  Add 7-Up and mix. This makes a very soft dough.
Sprinkle additional biscuit mix or flour on table and pat dough out with your hands. (No need to use a rolling pin.) Pour the melted butter into a 9 inch square pan. Cut biscuits using a round biscuit or cookie cutter or just use a drinking glass.  Place biscuits in pan into the melted butter and bake for 12-15 minutes or until golden brown.
Makes about 8 or 9 biscuits.
 (And no, my pan is not dirty.  That's the melted butter you can see where I've removed a couple of the biscuits.)